L’arpege Paris – Michelin 3 Star & #12 of Worlds 50 Best Restaurant

L’Arpege Restautant (1986) by Chef Alain Passard was nominated number 12 on  The Worlds 50 Best Restaurants and it has consistently achieved 3 Michelin stars for over 20 years! Currently, Alain is in the process of becoming a global supersta...

Tegui, Buenos Aires – #49 in World’s 50 Best Restaurants of 2017

Tegui Restautant by Chef Germán Martitegui’s was nominated the best Restautant in Argentina and in 2017 got into number 49th on the Global ranking of the ” 50 World’s Best Restaurant” and 10th best Latin America Restautants...

The Clove Club, London – Michelin 1 Star & #26 of Worlds 50 Best Restaurant

The Clove Club is a London one Michelin starred Restaurant  of the young chef-owner Isaac McHale which was nominee the 26th best restaurant in the world in 2017 by the 50 best of the world. The Location The building used to be the City Hall of Sho...

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Chef Victor Bongo : 5 Questions Interview

Victor Bongo is a African-Canadian Chef, who has gained a respectable reputation challenging culinary standards by incorporating a variety of ethnic flavours into his exquisite dishes. Chef Bongo is the executive chef of Ambrosia Restaurant locate...

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My Favourite Places to Eat Pizza in Vancouver, BC and Why.

Pizza, is one most popular dish in the world. I grew up eating pizza in Sao Paulo – Brazil where there is a large Italian influence from thousands of immigrants. I am proud to be a 3rd generation Italian.  In Sao Paulo there are over 2millio...